Join the excitement as a Food Counter Attendant, working in a lively setting where customer service meets culinary skills. Enjoy adaptable work hours ranging from 32 to 40 a week. This permanent role is ideal for those passionate about food and customer service.
You will be tasked with various responsibilities, including serving food, cleaning kitchen surfaces, and ensuring a pleasant dining atmosphere. Documentation of food usage and compliance with sanitation protocols will also be required to maximize efficiency. Key Responsibilities:
- Clean and sanitize kitchen equipment and utensils
- Serve and prepare food items for customers
- Keep dining areas and tables tidy and sanitized
- Handle food storage and take-out packaging
- Record food quantities used and assist with stock Requirements:
- 1 to less than 7 months relevant experience
- Flexible working hours including mornings and evenings
- Experience in food preparation and service
- Awareness of health and safety regulations
- Strong customer orientation and communication Make an impact in a vibrant team delivering exceptional food service.