Support dining operations as a Food Runner at our restaurant. Ensure dishes are perfectly presented and the communication between kitchen and diners is flawless. In this rapid-paced role reporting to the Service Manager and Chef, you will draw on your two years of experience to manage service efficiency.

You will be responsible for announcing order tickets, ensuring compliance with presentation standards, and maintaining the pace of service to guarantee an exceptional dining experience for every guest. Key Responsibilities:

- Clearly announce order tickets at the pass
- Ensure consistency in dish quality and temperature
- Maintain communication between servers and kitchen
- Manage the timing for seamless service flow
- Perform visual inspections of dishes before serving Requirements:
- At least two years in a similar food service role
- Culinary training is beneficial
- Experience working in high-volume settings
- Ability to prioritize effectively under stress
- Evening and weekend availability required Become a key contributor to our team’s success and enhance guest satisfaction with your expertise.

📌 Food Runner Role at Restaurant (Montreal)
🏢 Gray Collection
📍 Montreal