- Location 2729 Barnet Highway Coquitlam , BC V3E 1K9
- Salary 37.00 hourly / 30 to 40 hours per week
- Terms of employment Permanent employment Full time
- Early morning, Night, Weekend, Flexible hours, To be determined
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Work must be completed at the physical location. There is no option to work remotely.
- Odours
- Cold/refrigerated
Responsibilities
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Remove bones from meat
- Supervise other butchers, meat cutters and fishmongers
- Make special sausages
- Slice cooked meats
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- Prepare special orders
Equipment and machinery experience
- Manual cutting utensil
- Slicing machine
Personal suitability
- Flexibility
- Organized
- Team player
Other benefits
- Other advantages
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit
Advertised until
2026-10-08
📌 head butcher - retail (Coquitlam)
🏢 Government of Canada - Western
📍 Coquitlam
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