Elevate the dining experience at Yuan's Garden Restaurant as their Head Chef. This full-time role requires culinary expertise and strong leadership in a quick-paced setting. As a Head Chef, you will take charge of kitchen operations, overseeing everything from menu planning to training staff. With 2-3 years of experience, you will manage food inventory, costs, and ensure preparation meets high quality standards. The position requires working onsite with no remote option. Key Responsibilities:

- Supervise all kitchen staff activities
- Estimate and track food supply costs
- Prepare meals for daily operations and events
- Consult with clients for catered functions
- Train staff in food handling and preparation Requirements:
- Secondary school graduation certificate
- Minimum of 2 years experience as a chef
- Proven leadership and organizational skills
- Initiative and flexibility in a high-pressure environment
- Capability to handle physically demanding tasks Lead culinary innovation at Yuan's Garden Restaurant while mentoring a passionate kitchen team.

📌 Head Chef Role at Yuan's Garden (Richmond)
🏢 Government of Canada - Western
📍 Richmond