Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Plan, organize, direct, control and evaluate daily operations
Education:

Expérience: Education College/CEGEP

Tasks Monitor staff performance
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities Attention to detail
Combination of sitting, standing, walking
Experience 2 years to less than 3 years
Employment terms options Day
Weekend
Durée de l'emploi: Permanent
Langue de travail: Anglais

Heures de travail: 32 hours per week

📌 Restaurant manager (Edmonton)
🏢 Tim Hortons Quebec
📍 Edmonton