Line Cook & Kitchen Lead — Train, Prep, & Inventory (Winnipeg)

Line Cook & Kitchen Lead — Train, Prep, & Inventory (Winnipeg)

22 Sep
|
Squamish Samurai Sushi
|
Winnipeg

22 Sep

Squamish Samurai Sushi

Winnipeg

Squamish Samurai Sushi in Squamish, BC, is hiring a kitchen cook to prepare and cook complete meals and individual dishes in a busy restaurant, while training staff in food preparation and handling. You will supervise kitchen staff, maintain inventory and records of food, supplies and equipment, and ensure a clean, secure workspace at the restaurant location. English language required; secondary school graduation; 1–2 years of experience.

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📌 Line Cook & Kitchen Lead — Train, Prep, & Inventory (Winnipeg)
🏢 Squamish Samurai Sushi
📍 Winnipeg

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