22 Sep
|
Food World Plus
|
Winnipeg
22 Sep
Food World Plus
Winnipeg
Food World Plus – Fresh 50 Kitchen50 Matheson Blvd E, Mississauga, ONJob Type: Full time, PermanentSalary:$19.00 – $21per hour (based on experience)Food World Plus is a modern, large-format grocery destination bringing global cuisines together under one roof. AtFresh 50 Kitchen, our live cooking concept delivers authentic, high-quality international flavours through ready-to-eat meals, hot food stations, and grab-and-go offerings. Our mission is to create a vibrant food experience by combining premium ingredients, expert chefs, and diverse culinary traditions.The OpportunityWe are seeking a skilled and passionate Chinese / Asian Cook with strong expertise in Chinese and Asian cuisine. The ideal candidate will have hands‑on experience with wok cooking, high‑volume food production, and delivering consistent, high‑quality dishes in a fast‑paced retail kitchen environment.Key Responsibilities:Food Preparation & ProductionPrepare authentic Chinese and Asian dishesDemonstrate strong wok cooking techniques, including heat control, timing, and seasoningEnsure consistency in taste, quality, and presentationExecute daily mise en place (“everything in its place”) and batch cooking for retail and hot food stationsMaintain freshness and quality across all prepared food displaysSupport development of new menu items and seasonal offeringsAssist in creating combo meals, family packs, and promotional itemsStandardize recipes, portion sizes, and plating for consistency and cost controlIntroduce innovative Indo-Chinese and Asian‑inspired dishes based on customer trendsFollow proper food safety, sanitation, and hygiene standardsMaintain cleanliness and organization of kitchen, equipment,
and workstationsEnsure proper food storage, labeling, and stock rotation (FIFO)Assist with inventory control, ordering, and minimizing wasteAdhere to WHMIS and workplace safety guidelinesWork closely with Sous Chef, Department Head, and kitchen teamAssist in training junior staff on cooking techniques and recipesMaintain strong communication and teamwork during peak hoursExecute tasks efficiently in a fast‑paced environmentCustomer Experience & QualityEnsure food displays are appealing, fresh, and well‑presentedMaintain high standards aligned with Fresh 50’s brand and quality expectationsContribute to delivering an exceptional in‑store food experienceQualifications & Requirements1–3 years of experience in Chinese / Asian cuisineStrong knowledge of wok cooking and high‑heat techniquesExperience in high‑volume kitchen or food retail environmentFood Handler Certification (required or willingness to obtain)Basic knife skills and understanding of professional cooking methodsAbility to work efficiently under pressureStrong teamwork and communication skillsWorking ConditionsAbility to stand for extended periodsComfortable working in a fast‑paced, hot kitchen environmentFlexible availability including evenings, weekends, and holidaysWhat We OfferCompetitive hourly wagesGrowth and development opportunitiesExposure to diverse global cuisines and modern cooking techniquesOpportunity to be part of a dynamic, high‑energy food conceptSkillsWok cookingFood safety & sanitationTime management & multitaskingTeam collaborationAdditional InformationThis is an active hiring role as part of our ongoing expansion and operational needs.#J-18808-Ljbffr
📌 Chinese/ Asian Cook (Wok Cook) - C$19 - C$21 An Hour (Winnipeg)
🏢 Food World Plus
📍 Winnipeg