Job detailsLocation: Penticton, BC V2A 5C9Salary: 20.15 hourly / 35 to 40 hours per weekTerms of employment: Permanent employment, Full timeWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs,



sales and wastagePrepare and submit reportsPrepare food order summaries for chefSupervise and check assembly of traysEstablish work schedulesSupervisionOversee 5-10 peopleAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureStanding for extended periodsPersonal suitabilityFlexibilityTeam playerGratuitiesOther benefitsFree parking availableEmployment groupsThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesDoes not require Canadian work experienceSupport for youthsOffers on-the-job training tailored to youthSupport for mature workersApplies hiring policies that discourage age discriminationWho can apply for this job?You can apply if you are:a permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.Advertised until2026-05-29#J-18808-Ljbffr

📌 Kitchen Supervisor - C$20.1 An Hour (Winnipeg)
🏢 Theo
📍 Winnipeg