22 Sep
|
Marriott
|
Winnipeg
Oversees all food and beverage operations including culinary, restaurant, beverage, and room service. Responsible for guest and employee satisfaction, meeting financial goals, and developing business plans for the department.
📌 Dual Food & Beverage Manager - C$64,000 - C$90,000 A Year (Winnipeg)
🏢 Marriott
📍 Winnipeg