Overview
Education: No degree, certificate or diploma
Experience: Experience an asset
Tasks
Package take-out food
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Work conditions and physical capabilities
Rapid-paced environment
Standing for extended periods
Attention to detail
Personal suitability
Client focus
Reliability
Team player
Screening questions
Are you available to start on the date listed in the job posting?




Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
Early morning
Evening
Shift
Morning
Employment terms options
Day
Weekend
Financial advantages
Gratuities
Other benefits
Learning/training paid by employer
Other perks
Support for newcomers and refugees
Does not require Canadian work experience
Support for mature workers
Applies hiring policies that discourage age discrimination
Supports for visible minorities
Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
Work Term: Permanent
Work Language: Bilingual
Hours: 30 to 44 hours per week

📌 Barista Shediac
🏢 CareerBeacon
📍 Shediac