Rock Chute Kitchen & Bar is hiring an experienced cook passionate about crafting quality pub and cafeteria-style food. Work effectively in a fast-paced kitchen while maintaining cleanliness and organization.

Reporting to the Food & Beverage Manager and Assistant Manager, your experience will contribute to the culinary team's success. This role requires a minimum of two years of cooking experience in a restaurant and a valid food secure certificate.

Embrace the challenges of a busy kitchen environment with solid communication and teamwork skills.

Key Responsibilities:
Prepare and present high-quality food efficiently
Ensure cleanliness of kitchen stations
Restock kitchen supplies when necessary
Maintain clear communication with team members
Succeed in a challenging and busy atmosphere

Requirements:
At least two years of cooking experience required
Must possess a food safe certificate
Ability to handle high-pressure situations
Robust interpersonal communication skills
Dedicated and proactive team player

Elevate your culinary career and create memorable dishes at Rock Chute this season!

📌 Experienced Cooking Role At Rock Chute North Vancouver
🏢 MT Seymour
📍 North Vancouver