Overview
We are seeking a dedicated and experienced Line Cook to join our vibrant restaurant team. The ideal candidate will have a passion for food preparation, excellent cooking skills, and a commitment to food safety standards. This role offers an exciting prospect to contribute to a dynamic food service environment, delivering high-quality meals to our valued guests. Prior restaurant or kitchen experience is preferred, and candidates should be enthusiastic about working in a fast-paced setting.

Duties
Prepare and cook menu items according to recipes and quality standards
Assist in food preparation, including chopping, slicing, and assembling ingredients
Ensure all food handling practices meet safety and sanitation guidelines
Maintain cleanliness and organization of the kitchen area throughout shifts
Serve dishes promptly and accurately to ensure customer satisfaction
Follow proper food safety procedures during meal preparation and service
Support team members during busy periods to ensure productive operation




Restock supplies and assist with inventory management as needed

Skills
Proven experience in food preparation, cooking, and food service environments
Strong knowledge of food handling safety and sanitation standards
Ability to work efficiently under pressure in a rapid-paced restaurant setting
Excellent knife skills and familiarity with various cooking techniques
Good communication skills and ability to work well as part of a team
Knowledge of the food industry trends and customer preferences
Experience with meal preparation for diverse dietary needs is a plus
Attention to detail to ensure consistency and quality in every dish

Join our team as a Line Cook and bring your culinary talents to a lively restaurant environment where quality, teamwork, and customer satisfaction are our top priorities.

Job Types: Full-time, Part-time

Pay: $18.25-$22.00 per hour

Work Location: In person

📌 Line Cook Nanaimo
🏢 Wheatsheaf Pub
📍 Nanaimo