Responsibilities:
Prep and set up of workstations and equipment
Perform opening and closing procedures as instructed
Follow the brand’s cooking and presentation standards in preparing breakfast and lunch dishes
Maintain a consistent quality in line with the brand standards
maintain a clean/sanitised and orderly work environment in the restaurant
ensure all food/other items are properly stored
Ensure all food and other items are properly stored, and monitor stock and report shortages
Follow Health and Safety guidelines
Ability to thrive in a fast paced workplace
Responsible for executing daily, weekly and monthly cleaning schedules.
Lead by example, with and eagerness learn.

Job Types: Full-time, Part time

Pay: $18.00-$23.00 per hour

Benefits:
Discounted or free food
Adaptable schedule
On-site parking
Store discount

Education:
DCS / DEC (preferred)

Experience:
Cooking: 1 year (required)

Language:
English (preferred)

Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/prep Cook Nepean
🏢 Mexi's Hunt Club Rd,
📍 Nepean