Overview
We are seeking a skilled Pastry Cook to join our team in creating delicious pastries and desserts. If you have a passion for baking and enjoy working in a fast-paced kitchen environment, we would love to hear from you.

Duties
Prepare and bake a variety of pastries, cakes, and desserts according to recipes
Decorate cakes and pastries with precision and creativity
Ensure all food preparation meets quality standards
Maintain a clean and organized kitchen workspace
Collaborate with the culinary team to meet customer demands
Provide excellent customer service when interacting with patrons

Required Skills:
Proficiency in pastry packaging and presentation
Experience in pastry cooking, cake decorating,



and food handling
Knowledge of food preparation techniques in a restaurant or kitchen setting

Nice-to-Have Skills:
Customer service skills to interact effectively with clients
Familiarity with baking equipment and tools used in the food industry

Job Type: Full time

Pay: $20.00-$24.00 per hour

Expected hours: 30.0 – 40.0 per week

Perks:
Dental care
Discounted or free food
Extended health care
Life insurance
In office parking
Store discount

Work Location: In person

📌 Pastry Chef Halifax Regional Municipality
🏢 The Italian Market
📍 Halifax Regional Municipality