We are looking for experienced breakfast cook that are familiar with the fast pace of breakfast cooking. Shifts start between 6:00am and 9:00am. We offer competitive pay including bi-weekly tip outs. If you are interested please submit

Duties:
Running kitchen & expo on busier days.
Prepare and cook food according to recipes and quality standards
Assist with menu planning and recipe development
Ensure all food is prepared in a timely manner and meets food safety guidelines
Monitor inventory levels and order supplies as needed
Maintain a clean and organized work area
Collaborate with kitchen staff to ensure smooth operation of the kitchen
Assist with catering events as needed

Qualifications:
Previous experience as a cook, supervisor
Knowledge of food safety regulations and proper food handling techniques
Strong attention to detail and ability to follow recipes accurately




Ability to work in a fast-paced workplace and handle multiple tasks simultaneously
Excellent communication and teamwork skills
Flexibility to work evenings, weekends, and holidays as required

We offer competitive pay and opportunities for career growth within our organization. If you are passionate about cooking and enjoy working in a dynamic team environment, we would love to hear from you.

To apply, please submit your resume and cover letter highlighting your relevant experience.

Job Types: Full-time, Part time

Pay: $17.00-$22.00 per hour

Benefits:
Versatile schedule

Experience:
Cooking: 1 year (required)

Licence/Certification:
Food Handler Certification (preferred)

Work Location: In person

📌 Breakfast Cook Supervisor Red Deer (Canada)
🏢 Hash Breakfast Eatery
📍 Canada