Join the vibrant restaurant industry as a Manager in North York, ON. Oversee daily operations, motivate your team, and adapt menus to meet client expectations. Your leadership will be crucial in evaluating operational efficiency and ensuring high-quality food services.

Expect to negotiate with suppliers, manage inventories, and conduct thorough performance reviews. The right candidate will thrive in quick-paced settings, demonstrating reliability and excellent customer handling skills. Key Responsibilities:
Evaluate and enhance daily restaurant operations
Monitor and modify food preparation methods
Conduct regular performance reviews of staff
Organize and manage inventory accurately
Address and resolve any customer concerns promptly Requirements:
Post-secondary diploma or certificate preferred
2 years to less than 3 years of management experience
Effective multitasking and organizational skills
Reliable under pressure in busy settings
Flexibility and willingness to work overtime Bring your restaurant management expertise to North York and lead with confidence.

📌 Skilled Restaurant Manager North York Position Toronto
🏢 Tim Hortons
📍 Toronto