Elevate your career as a Sous Chef at H&C; Solutions in a newly opened restaurant specializing in handmade pasta in Battersea. This role emphasizes quality and teamwork.
This permanent position requires a Sous Chef confident in leading a small kitchen brigade. You'll work closely with the Head Chef to ensure daily operations run smoothly while producing high-quality Italian dishes from a limited menu. Bringing strong pasta-making skills and kitchen organization will be key to your success.
Key Responsibilities:
• Support Head Chef in daily kitchen management
• Craft high-quality handmade pasta and dishes
• Oversee kitchen cleanliness and food quality
• Lead a brigade of three culinary professionals
• Ensure every dish meets the restaurant's standards
Requirements:
• Proven Sous Chef experience in a reputable setting
• Expertise in fresh, quality ingredient preparation
• Solid organizational and teamwork capabilities
• Confidence in leading a small kitchen crew
• Commitment to culinary excellence and consistency
Join an innovative kitchen focused on developing Italian-inspired cuisine and crafting memorable dining experiences.
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📌 Sous Chef Opening in Battersea (Ontario)
🏢 Jobs.co.uk
📍 Ontario
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