Elevate the dining experience at ARAMARK Remote Workplace Services as a Breakfast Food Prep Worker in a remote lodge near Timmins, ON. Bring your culinary talent to the forefront while focusing on meal preparation every morning. The 3rd Cook role requires preparation of a variety of breakfast food including fruits, vegetables, and meats.

Candidates should ideally have experience in remote settings or commercial kitchens. You will apply meticulous food safety and sanitation practices while following accurate recipes. Key Responsibilities:
Prepare meals according to ARAMARK recipes and guidelines
Adhere to proper food handling and sanitation standards
Ensure food quality through effective stock rotation
Label and store leftover food correctly
Clean and sanitize equipment and workstations Requirements:
Minimum one year of relevant food service experience
Understanding of knife handling and food safety
Skills in literacy and communication
Basic numeracy skills required
Willingness to participate in all required training Support the culinary team at ARAMARK and play a vital role in delivering exceptional breakfast meals.

📌 Breakfast Food Prep Worker At Aramark Northeastern Ontario
🏢 Aramark Canada
📍 Northeastern Ontario