Join us as an Experienced Restaurant Manager, where you will oversee operations and ensure excellent customer service in a fast-paced setting. Your leadership will make a significant impact on our team's performance. This on-site role demands a hands-on approach in managing daily restaurant activities.

Key tasks include monitoring revenues, scheduling staff, and maintaining high health and safety standards. You will also play a vital role in training employees, organizing events, and improving customer service experiences. Key Responsibilities:

- Evaluate restaurant operations daily
- Supervise and train various staff members
- Manage supplier negotiations effectively
- Enforce compliance with liquor regulations
- Address customer inquiries and concerns efficiently Requirements:
- Certificate or diploma from a recognized program (1-2 years)
- 2 to 3 years of management experience in hospitality
- Strong client focus and interpersonal skills
- Organized and reliable under pressure
- Reference required as part of hiring process Use your expertise in restaurant management to deliver a memorable dining experience for our customers.

📌 Experienced Restaurant Manager Wanted (Fort McMurray)
🏢 Fort McMurray Hotel Group
📍 Fort McMurray