Bufala Edgemont is seeking a Sous Chef to join its high-energy kitchen in North Vancouver. The ideal candidate has experience in high-volume, full-production settings and can lead the line with precision while training the team. Management experience is preferred, and the role is full-time.
Join Bufala Edgemont and contribute to a rapid-paced environment that values efficiency, teamwork, and quality. The position offers competitive wages and opportunities for growth within Gooseneck Hospitality’s
📌 High-Volume Sous Chef — Leadership & Training (North Vancouver)
🏢 Gooseneck Hospitality
📍 North Vancouver
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