Become a Pastry Preparation Assistant at The Calgary Zoo! Work under the Pastry Chef to create delightful baked goods while providing a memorable experience for guests. This position calls for at least two years of culinary experience, particularly in pastry or baking settings.
You'll be responsible for preparing ingredients, keeping kitchens organized, and ensuring all food is handled safely. Your commitment to quality and collaboration will be key to your success in this role. Key Responsibilities:
- Prepare mise en place for baking tasks as directed
- Manage food storage and ensure proper inventory rotation
- Clean and organize work areas and tools
- Follow recipes and departmental specifications
- Engage positively and supportively with colleagues Requirements:
- Minimum of two years erfaring in culinary hospitality
- Strong background in pastry and mass production
- Highly organized with the ability to work quickly
- Excellent verbal and written communication skills
- Dedication to a secure kitchen environment Deliver exceptional culinary presentations as you grow in your pastry career at The Calgary Zoo.