We are a vibrant, fast-casual Indian restaurant serving authentic street food, rolls, and quick meals. At Hurry Curry we believe Indian cuisine is an art form of bold spices, rich heritage, and contemporary innovation. We are seeking a passionate and creative Head Chef to lead our kitchen team, refine our culinary vision, and deliver an unforgettable dining experience to our guests. Qualifications & Skills Experience: 3+ years of experience as an Executive Chef, Head Chef, or Sous Chef specializing in Indian cuisine. Culinary Expertise: In-depth knowledge of traditional spices, marinade techniques, curry preparations, and tandoori cooking methods. Management: Strong leadership, communication, and kitchen management skills. Certifications: Food Handler / ServSafe certification (or local equivalent). Education: Diploma or Degree in Culinary Arts / Hotel Management is a plus. Please email your resume with your availability at [email protected] Good luck!

📌 chef for Indian restaurant (Edmonton)
🏢 Kijiji user
📍 Edmonton