As the dishwasher, you will be responsible for washing dishes, kitchen cleanliness and other duties assigned by the supervisor/manager. This position reports to the Kitchen Manager, essential job scope includes but is not limited to:

Responsibilities
Washing dishes, flatware, pots, pans, utensils & cutlery
Temperature checks & cleaning of the dishwashing machine
Maintain high levels of kitchen cleanliness and organization
Maintaining sanitation standards in accordance with company policies and local health protection standards
Daily & weekly cleaning and maintenance to ensure a sanitary and safe work setting
Maintaining a respectful workplace in accordance with organizational policies and procedures
Other tasks and duties as assigned by the Kitchen Manager

Qualifications
· Previous dishwashing experience
· Knowledge and understanding of chemicals used
· Ability to carry up to 50lbs on an occasional basis

Union Position Job Types: Full time, Permanent

Job Types: Full-time, Permanent

Pay: $18.25-$24.43 per hour

Advantages
Dental care
Discounted or free food
Extended health care

Experience:
Dishwashers & Stewards: 1 year (required)

Work Location: In person

📌 Dishwasher Full Time Vancouver
🏢 Holiday Inn
📍 Vancouver