Overview

Join our energetic team as a Banqueting Staff member and become a vital part of creating memorable events and exceptional guest experiences. In this lively role, you will deliver outstanding food and beverage service, ensure smooth event operations, and uphold the highest standards of hospitality. Your enthusiasm and attention to detail will help guests feel welcomed, valued, and delighted with every interaction.

This paid position offers an exciting prospect to develop your skills within the vibrant food and hospitality industry.

Responsibilities
Set up banquet rooms according to event specifications, including arranging tables, chairs, linens, and tableware with precision and care
Serve food and beverages efficiently, ensuring timely delivery and presentation that exceeds guest expectations
Assist with food preparation tasks as needed, maintaining cleanliness and adhering to food safety standards
Provide exceptional guest services by addressing needs promptly, answering questions, and ensuring a positive experience throughout the event
Clear tables, reset banquet areas swiftly between events, and maintain a tidy work environment at all times.




Follow all food handling procedures to uphold health regulations and ensure guest safety

Qualifications
Previous restaurant or food service experience preferred; familiarity with banquet or event settings is a plus
Strong background in the food industry with knowledge of food safety practices
Excellent customer service skills with a friendly, professional demeanor
Ability to work efficiently in a fast-paced setting while maintaining attention to detail
Experience in food handling, serving, or bartending is advantageous
Hospitality or hotel experience is desirable but not mandatory
Willingness to learn current skills related to food preparation and guest interaction

Embark on a rewarding journey in hospitality where your energy makes every event special! We value motivated individuals eager to deliver top-tier service while gaining valuable experience in the vibrant world of food and beverage. Pay: From $22.00 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person

📌 Banqueting Staff Burlington
🏢 EDGE HOSPITALITY
📍 Burlington