Job Title: Line Cook

Job Summary:
We are seeking a skilled Line Cook to join our culinary team. The Line Cook will be responsible for preparing high-quality dishes following exact recipes and food safety standards. The ideal candidate will have a passion for cooking, excellent attention to detail, and the ability to work efficiently in a rapid-paced kitchen environment.

Responsibilities:
Prepare ingredients for cooking, including washing, chopping, and measuring
Cook menu items in cooperation with the rest of the kitchen staff
Follow recipes accurately and maintain food preparation processes
Ensure food storage and preparation areas are clean and organized
Monitor food stock and place orders when there are shortages
Assist with food service tasks as needed, such as plating and garnishing dishes
Maintain a clean and sanitary work setting in compliance with food safety regulations
Collaborate with the kitchen team to ensure customer satisfaction

Skills:
Proficient in food safety practices




Experience in a fast-paced kitchen environment
Knowledge of food service procedures
Strong skills in food preparation and handling
Understanding of the food industry standards
Ability to work effectively in a team setting
Prior experience in a restaurant setting preferred
Skilled in meal preparation techniques

If you are a dedicated Line Cook with a passion for creating delicious dishes and thrive in a dynamic kitchen setting, we invite you to apply for this exciting opportunity. Join our team and showcase your culinary skills while working alongside talented professionals in the restaurant industry.

Job Types: Full-time, Part-time, Permanent

Pay: $20.00-$23.00 per hour

Expected hours: 25.0 – 35.0 per week

Benefits:
Casual dress
Dental care
Discounted or free food
Extended health care
Flexible schedule
In office parking
Store discount

Work Location: In person

📌 Line Cook/pasta Richmond Hill
🏢 Nonna's Oven
📍 Richmond Hill