Founded in 1970, Steele Hotels is an independent hotel operator based out of Newfoundland and Labrador, Canada. With origins in Gander, NL the company has grown to include locations in St. John's, NL, Corner Brook, NL, and Fredericton, NB.

Steele Hotels is looking for a full-time

Cook

to join our growing team at the Capital Hotel. The ideal candidate would possess a positive "can-do" attitude, a high level of professionalism, a solid work ethic, and will assist in menu preparation, cooking all menu items, baking, maintaining inventory levels, and ensuring a quality clean kitchen environment.

Duties & Responsibilities:

Assist in creating new menus, taking into account food costing and seasonal food availability

Prepare and cook all menu items and features

Proper portioning/cutting of meats

Ensure all food service standards and quality requirements are met

Receive and verify product matches original orders

Prepare and maintain a stock of all menu items

Ensure adequate inventory levels and communicate discrepancies to the Executive Chef

Adhere to health and safety regulations

Ensure the kitchen is kept clean, sanitized, and tidy, following all health and safety regulations

Ensure operations level of profitability and client satisfaction is complied

Perform other duties, as assigned





Qualifications, Skills & Attributes:

3 years or more experience in the cooking industry with experience in a fast-paced restaurant food service operation

Cooking certification/diploma is an asset

Canadian Red Seal Occupational Standard is an asset

Food Safety Course is an asset

Experienced in food costing, menu execution, inventory control an asset

Experience working with large banquets

Knowledge of all cuts of meat

Strong communication skills with the ability to work with and without supervision

Must be able to work weekends, evenings, and holidays

Why Work with Us:

Competitive compensation package

Company RRSP matching plan to secure your financial future

Employee Family Assistance Program [EFAP], including counseling services and life coaching

Paid time off, including vacation time, sick leave, and statutory holidays

Other employee benefits such as discounts on food, gym memberships, and phone plans, etc.

Gratuities

The closing date is September 24 , 2026.

We are an equal opportunity employer and are committed to a work environment that supports, inspires, and respects all individuals, we welcome everyone to apply.

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📌 Cook (Winnipeg)
🏢 Hospitality Newfoundland and Labrador
📍 Winnipeg