Become a Bakery Production Team Member with Agilus by Synergie in Dartmouth, Nova Scotia. This full time role focuses on high-quality production and teamwork in a energetic environment.

Agilus by Synergie is seeking Bakery Production Team Members in Dartmouth to create top-notch bakery products. In this hands-on role, you will mix ingredients, operate vital bakery equipment, and package finished goods while ensuring cleanliness, quality, and food safety. The ideal candidate has food production experience and thrives in team-oriented settings.

Key Responsibilities: • Measure ingredients as per recipes and schedules • Operate mixers, ovens, and other bakery equipment • Mix, shape, and prepare dough products • Monitor baking times and temperatures • Package finished products with accuracy

Requirements: • Minimum 1 year in commercial food production • Food Handler Certification and knowledge of HACCP • Strong math skills for accurate measurements • Ability to lift 55 lbs and perform tasks continuously • Reliable transportation for shift work

Elevate your baking skills while producing quality goods with Agilus by Synergie. #J-18808-Ljbffr

📌 Dartmouth Bakery Production Team Member Shubenacadie
🏢 Agilus Work Solutions
📍 Shubenacadie