Join Griffith Foods as a Food Product R&D; Technician focused on cutting-edge sauces and dressings. This contract position based in Scarborough invites you to delve into product formulation and development.

This role is perfect for an individual passionate about hands-on food innovation. As an R&D; Technician, you will aid in preparing batches of sauces and dressings, manage lab supplies, and assist in conducting product evaluations. Collaborating with experienced team members, you'll play a vital role in bringing recent food products to market.

Key Responsibilities:



• Prepare batch samples of sauces and related products • Source and maintain ingredient inventories and materials • Conduct product testing and development under guidance • Document lab records and technical reports • Support sensory evaluations and packaging for samples

Requirements: • Completion of a 2-year College program in Food Science • More than 1 year in a laboratory or food manufacturing setting • Experience with Microsoft applications and lab documentation • Understanding of ingredient functionality preferred • Practical experience with liquid food systems beneficial

Bring your skills to Griffith Foods and be part of groundbreaking culinary innovations. #J-18808-Ljbffr

📌 Food Product R&d Technician Scarborough Winnipeg
🏢 Griffith Foods
📍 Winnipeg