Elevate your culinary career as a full time Head Chef in a agile restaurant setting. This position offers a permanent role with competitive pay during 30 hours per week. We are seeking a passionate head chef with at least 3 years of experience in the culinary industry.

You will be responsible for preparing menus, overseeing food quality, and managing staff within a busy restaurant setting. The role requires hands-on involvement in food preparation and direct communication with clients for special events. Key Responsibilities:
Estimate costs and quantities of food supplies
Prepare and cook meals consistently
Consult clients regarding special event menus
Plan and direct kitchen activities
Recruit and supervise kitchen staff Requirements:
Certificate or diploma in culinary arts or related field
3 to 5 years of chef experience
Ability to work at the restaurant location
Commitment to high food quality standards
Authorization to work in Canada Join our team and showcase your culinary skills while leading a talented kitchen staff.

📌 Full Time Head Chef Position Vancouver
🏢 Government of Canada - Western
📍 Vancouver