Join Civeo Premium Services as an Operations Manager overseeing food production. Drive compliance with health regulations while managing a dedicated team. This role is based at the Cook Chill Food Production Center, separate from the Maplehurst Correctional Facility operations.
As Operations
Manager, you will ensure all production functions meet stringent food safety guidelines. Candidates should demonstrate a proactive approach in leadership, with skills in quality assurance and compliance reporting. Your ability to analyze and interpret operational data is crucial. Key Responsibilities:
Conduct mock recalls and audits for compliance
Support current product development initiatives
Monitor production processes to meet specifications
Train current staff and maintain training records
Enforce safety and health regulations Requirements:
Food and Nutrition Services Diploma or equivalent
Robust analytical and problem-solving skills
Experience in a unionized work environment
Excellent communication and organizational skills
Clean driving record and Class 5 Driver’s License Leverage your expertise in food safety and operations management at Civeo Premium Services.