Elevate restaurant operations as a Supplies Purchasing Officer, specializing in sourcing essential materials and equipment. Your negotiation skills will ensure efficient supplier relationships and timely deliveries.

This on-site role is suited for individuals with a secondary school diploma and 1 to 2 years of purchasing experience. In this position, you will assess the restaurant's needs, create specifications for required supplies, and negotiate with vendors. Also, you will fulfill supervisory roles over support staff while monitoring the progress of deliveries.

Key Responsibilities:
• Purchase necessary restaurant equipment and services
• Negotiate offers from and consult with suppliers
• Create detailed specifications based on needs assessments




• Hire, train, and manage procurement personnel
• Establish and track delivery schedules for purchases

Requirements:
• A secondary school graduation certificate is a must
• 1 to 2 years of relevant experience required
• Solid communication skills, both written and oral
• Interpersonal skills ideal for team dynamics
• Onsite work required, no remote flexibility

Leverage your communication and negotiation prowess to enhance procurement for restaurant operations.
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📌 Restaurant Supplies Purchasing Officer (Alberta)
🏢 Mary Brown's Chicken
📍 Alberta