Start your journey toward restaurant management with Red Robin as an Assistant Restaurant Manager in Guildford, Surrey. This hands-on role focuses on leading shifts and developing a high-performing team in a vibrant, full-service setting.

In this position, you will supervise day-to-day activities, ensuring operational excellence while connecting directly with guests. Coaching team members to enhance their skills and fostering a positive work environment are key elements of this role. The pathway to becoming a Restaurant Manager is clearly defined through your ongoing growth and development in the company.

Key Responsibilities:



• Manage high-volume shifts effectively • Support and coach team members regularly • Maintain service quality and operational standards • Handle guest issues with care and professionalism • Track and analyze restaurant performance indicators

Requirements: • At least one year of leadership experience in hospitality • Previous Assistant Manager or supervisory role preferred • Full-service experience is advantageous • Solid communication and decisive problem-solving skills • Willingness to work a varied schedule including weekends and holidays

Join Red Robin and foster an environment where exceptional service thrives while you advance your management career. #J-18808-Ljbffr

📌 Guildford Restaurant Assistant Manager Role (Winnipeg)
🏢 Red Robin Canada
📍 Winnipeg