Under the direction of the General Manager, the Senior Manager is accountable for the day to day operations of the venue including staffing, cost controls, staff training, budgeting and active floor management during events.
The day to day Communicates the vision to all team members and leads by example. Reinforces the O&B; values daily and inspires the team with his/her exciting vision for the future
Regularly monitors and achieves the O&B; points of technical service and points of details
Builds and maintains relationships with guests, team members and senior management alike
Follows bar, beverage and wine control procedures exactly
Shows leadership in creating a culture that revolves around the experience and enjoyment of food and wine
Demonstrates high personal integrity, business ethics and takes every opportunity to promote the venue
Conducts recruitment and selection and training and development initiatives as well as performance management and employee coaching
Uses conflict/resolution and problem solving skills
Assists with the tracking of sales, invoicing, and managing inventory
Conduct briefings with event service staff prior to each function
Schedules event staff to properly service events/functions
Ensure accuracy and timeliness of payroll records
Strive for maximum efficiency and continual improvement of staff productivity
Participate on Health & Safety Committee, ensuring that the Occupational Health & Safety Act and WSIB procedures are being followed
Ensure facility is well maintained, repaired and spotless at all times
Work with Marketing to design and implement a strategy to attract current business
Build relationships with vendors and suppliers




Additional duties as assigned or required
Requirements & Qualifications Minimum 2-3 years' experience managing a variety of events (inclusive of small, large and high profile functions)
Post-secondary diploma/degree in Business or Hospitality
WSET Intermediate Wine Certificate or comparable an asset
Must possess superior verbal and written communication skills
Strong organizational skills with the ability to manage a large and variable work load, ensuring timely and accurate completion of assigned work
Proficiency in all Microsoft Office applications including Word, Excel, PowerPoint and Outlook
Strong business acumen
Team player
Legally eligible to work in Canada
This is a current vacancy
Salary : 60K + gratuities (average 20k per year)
AI Disclosure To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.
Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.
Equity, Diversity & Inclusion We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

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📌 Senior Manager, Events - SixtyEight (Ontario)
🏢 Oliverbonacini
📍 Ontario