Support vital operations at our food facility as a Maintenance Technician. Your role will include equipment upkeep and ensuring safety adherence in a fast-paced environment.

This role requires you to perform preventive maintenance and emergency repairs to ensure all equipment functions smoothly. You'll also be responsible for maintaining a safe and hygienic workspace while collaborating with production teams. Your efforts will minimize downtime and keep production on track.

Key Responsibilities:
• Execute preventive maintenance on machinery
• Diagnose equipment issues and implement repairs
• Maintain cleanliness and compliance of facilities
• Monitor systems for safety and comfort
• Keep detailed records of maintenance tasks

Requirements:
• High school diploma or GED required
• Relevant experience in an industrial setting (5 years)
• Technical training preferred
• Robust aptitude for mechanical systems
• Excellent problem-solving and communication skills

Bring your technical knowledge to enhance the operation and safety of our food manufacturing facilities.
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📌 Food Industry Maintenance Technician Role (Alberta)
🏢 C.H. Guenther
📍 Alberta