Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Work setting Rural area Tasks Co-ordinate special events Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Certificates, licences, memberships, and courses Food Safety Certificate Work conditions and physical capabilities Attention to detail Fast-paced setting Physically demanding Repetitive tasks Standing for extended periods Personal suitability Dependability Excellent oral communication Organized Reliability Team player Employment terms options Evening Shift Day Weekend Support for youths Offers on-the-job training tailored to youth Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week

📌 cook (Creston)
🏢 Warehouse Pizza
📍 Creston