Education: Other trades certificate or diploma Experience: 5 years or more Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Prepare and cook meals or specialty foods Cuisine specialties Italian cuisine Security and safety Medical exam Basic security clearance Work conditions and physical capabilities Attention to detail Work under pressure Personal suitability Initiative Organized Reliability Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Financial perks Bonus Work Term: Permanent Work Language: English or French Hours: 30 to 35 hours per week
📌 cook, ethnic foods (Montreal)
🏢 Elio Pizzeria
📍 Montreal
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