College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Languages English
Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
or equivalent experience
Experience 7 months to less than 1 year
On site Work must be completed at the physical location. There is no option to work remotely.
Work setting Restaurant
Responsibilities Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Credentials Cook Trade Certification
Safe Food Handling certificate
Food Safety Certificate
Experience and specialization Filipino cuisine
Additional information Security and safety Criminal record check
Medical exam




Transportation/travel information Public transportation is available
Work conditions and physical capabilities Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling Between 45 and 60 kg (100-132 lbs)
Personal suitability Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management
Benefits Health perks Health care plan
Financial benefits Gratuities
Pension plan
Other Benefits Free parking available
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths Provides awareness training to employees to create a welcoming work workplace for youth

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📌 cook (British Columbia)
🏢 Kumare Restaurant and Bakery
📍 British Columbia