Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Work setting Restaurant Fast food outlet or concession Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Supervision Cook (general) Certificates, licences, memberships, and courses Safe Food Handling certificate Food Safety Certificate Cuisine specialties Canadian Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Early morning Employment terms options Morning Day Weekend Other advantages Free parking available Work Term: Permanent Work Language: English Hours: 20 to 30 hours per week

📌 breakfast cook (St. Catharines)
🏢 Sunset Grill
📍 St. Catharines