Step into the Chef de Partie role at e11even, part of MLSE, where culinary passion meets teamwork in a high-energy kitchen. Bring your skills to life as you craft exceptional dishes and mentor new talent.

With your background in high-volume cooking, you’ll play a vital role at e11even. You'll lead in food preparation, ensuring consistency and quality while guiding Apprentice and Lead Cooks. Your duties will focus on optimal kitchen operations, adherence to safety standards, and training staff in industry best practices.

Key Responsibilities:
• Develop and adjust production lists daily
• Oversee staff training on culinary techniques
• Conduct quality checks for seasonings and presentations
• Uphold cleanliness and safety in the kitchen
• Collaborate with the team to optimize guest satisfaction

Requirements:
• Proven high-volume restaurant experience
• Must hold a valid Food Handlers Certificate
• Familiarity with butchery preferred
• Robust initiative and communication skills
• Flexible schedule for evening and weekend shifts

Make an impact on the culinary scene at e11even by showcasing your expertise and commitment.
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📌 Dynamic Chef de Partie at e11even (Ontario)
🏢 MLSE (Maple Leaf Sports & Entertainment Partnership)
📍 Ontario