production supervisor - food and beverage processing (Mercier)

production supervisor - food and beverage processing (Mercier)

21 Sep
|
Fromagerie Ruban Bleu
|
Mercier

21 Sep

Fromagerie Ruban Bleu

Mercier

Overview

Languages

French

Education

- No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site workplace

- Cold/refrigerated
- Odours
- Noisy

Work setting

- Relocation costs not covered by employer
- Cheese makers

Responsibilities

Tasks

- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers




- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies

Supervision

- 16-20 people

Additional information

Work conditions and physical capabilities

- Ability to work independently
- Handling heavy loads
- Attention to detail

Personal suitability

- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability

Benefits

Other benefits

- Free parking available
- Other benefits
- Team building opportunities
- Parking available

📌 production supervisor - food and beverage processing (Mercier)
🏢 Fromagerie Ruban Bleu
📍 Mercier

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