Responsibilities:

- Provide excellent customer service by assisting customers with their needs
- Sanitize work areas and maintain cleanliness standards
- Utilize sales technique to promote products and increase sales
- Ensure dough is handled properly to avoid waste and spoilage.
- Work effectively during rush hours without effecting quality of food.
- Track inventory of flour yeast and other ingredients
- Ensure products meets quality and consistency standards

Skills:

- Strong knowledge of baking techniques and recipes, understanding of oven operations and temperature controls.
- Attention to detail to texture flour and presentation
- Ability of multi task in fast paced setting
- Knowledge of proper food handling techniques, sanitization and safety protocols
- Must be able to carry 10-30lbs as needed.





Knowledge of proper food handling techniques, sanitization and safety protocols

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.

Job Type: Part-time

Pay: From $17.60 per hour

Benefits:

- Discounted or free food
- Flexible schedule

Education:

- Secondary School (preferred)

Experience:

- Customer service: 1 year (preferred)

Language:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person

📌 Team Member (Canada)
🏢 WETZEL'S PRETZELS
📍 Canada