Overview

We are seeking energetic and dedicated Back of House (BOH) staff to join our bustling team for an exciting and busy fall and winter season! If you thrive in a fast-paced environment, love working behind the scenes to ensure smooth operations, and have a passion for food service, this is the perfect opportunity for you. Join us and be part of a vibrant team committed to delivering exceptional experiences through efficient food preparation and outstanding kitchen support.

Responsibilities

- Assist with food preparation, ensuring ingredients are ready for service and maintaining high standards of quality and presentation
- Organizing supplies, managing food handling procedures, and maintaining cleanliness and safety standards
- Help with cooking tasks as directed by chefs or kitchen managers, adhering to recipes and food safety guidelines
- Maintain proper food handling practices to ensure hygiene and safety regulations are met at all times
- Contribute to meal preparation during busy periods, supporting timely service for customers or guests
- Ensure the kitchen area is organized, sanitized, and stocked with necessary tools and ingredients
- Follow all food safety protocols, including proper storage, temperature control,



and sanitation procedures

Skills

- Proven experience (MINIMUM 3 YEARS REQUIRED IN A HIGH VOLUME KITCHEN) with a solid understanding of kitchen operations
- Knowledge of food handling safety standards and best practices in meal preparation
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Strong teamwork skills with a positive attitude towards collaboration under pressure
- Basic cooking skills with an understanding of food industry standards
- Excellent communication skills to coordinate effectively with team members and supervisors
- Flexibility to work varied shifts during peak seasons, including evenings and weekends

Join us now to be part of an energetic team that values hard work, enthusiasm, and dedication! We’re committed to creating a supportive environment where your skills can shine as we deliver memorable experiences throughout our busiest seasons.

Pay: $17.00-$22.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

- Discounted or free food
- In office parking
- Store discount

Work Location: In person

📌 LOOKING FOR AWESOME BOH STAFF FOR A REALLY BUSY FALL & WINTER SEASON!!! (Canada)
🏢 Richmonds Pub
📍 Canada