At Tim Horton’s, our employees have the opportunity to thrive in a reputable environment while being part of Canadian culture. We are currently hiring a full time entry level Assistant Restaurant Manager who will act as a leader in ensuring their team delivers exceptional guest experiences. The Tim Horton's Assistant Restaurant Manager will be responsible for building a happy and respectful team environment; while gaining new skills and developmental opportunities.

Tim Horton's Assistant Restaurant Manager Responsibilities:

- Recruit, train and supervise staff while embodying Tim Horton's core values and brand standards
- Achieve optimal results by managing your staff and delegating work
- Implement strategic processes with ownership to meet revenue objectives
- Maintain safe working conditions for staff and ensure food safety protocols are met
- Provide a high level of accuracy when handling cash, deposits, property, products and equipment




- Audit inventory levels to ensure product availability and order products as necessary
- Other managerial duties as required

Tim Horton's Assistant Restaurant Manager Requirements

- 1-3 years experience in a supervisory role is preferred
- Fast food experience is an asset
- Natural leader who has experience meeting deadlines and is results driven
- Passionate about relationship building with internal and external stakeholders
- A solution-focused individual who thrives in a quick-paced work environment
- Strategic thinker who is eager to develop their own, as well as their teams, skills and abilities

Job Type: Full-time

Pay: $18.00-$18.50 per hour

Benefits:

- Dental care
- Discounted or free food
- Extended health care

Experience:

- Fast Food Service: 2 years (preferred)
- Restaurant Management: 1 year (preferred)
- Supervising: 2 years (required)

Work Location: In person

📌 Assistant Restaurant Manager (Toronto)
🏢 Tim Horton's
📍 Toronto