Join Griffith Foods as a Scientist in a hybrid role centered in Toronto, where you can lead R&D; projects that make a significant impact in the food industry. Leverage your scientific expertise and creativity in product development.

This full-time position at Griffith Foods is focused on enhancing existing products and innovating new solutions. You'll be responsible for conducting experiments and collaborating with various teams while maintaining high standards of safety and quality in product development.

Key Responsibilities: • Manage and lead R&D; projects for product innovation • Conduct experiments and analyze findings for product enhancements • Support production trials with specialized equipment • Ensure adherence to GLP, GMP, and company policies • Train and mentor junior scientists within the team

Requirements: • BSc in Food Science or a related field • Minimum of 3 years relevant experience in food R&D; • Ability to travel domestically as required • Solid troubleshooting skills and data-driven mindset • Adaptable approach to experimental challenges

Use your passion for science and problem solving to contribute to Griffith Foods’ mission of nourishing the world.

📌 Scientist Needed at Griffith Foods in Toronto (Winnipeg)
🏢 Griffith Foods
📍 Winnipeg