Join the vibrant restaurant industry as a Manager in North York, ON. Oversee daily operations, motivate your team, and adapt menus to meet client expectations.

Your leadership will be crucial in evaluating operational efficiency and ensuring high-quality food services. Expect to negotiate with suppliers, manage inventories, and conduct thorough performance reviews. The right candidate will thrive in quick-paced settings, demonstrating reliability and excellent customer handling skills.

Key Responsibilities: • Evaluate and enhance daily restaurant operations • Monitor and modify food preparation methods • Conduct regular performance reviews of staff • Organize and manage inventory accurately • Address and resolve any customer concerns promptly

Requirements: • Post-secondary diploma or certificate preferred • 2 years to less than 3 years of management experience • Efficient multitasking and organizational skills • Reliable under pressure in busy environments • Flexibility and willingness to work overtime

Bring your restaurant management expertise to North York and lead with confidence.

📌 Skilled Restaurant Manager North York Position (Winnipeg)
🏢 Tim Hortons
📍 Winnipeg