$17.00 to $20.00 hourly (to be negotiated)

This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.

Work setting
-Restaurant
Tasks
-Requisition food and kitchen supplies
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Inspect kitchens and food service areas
-Train staff in preparation, cooking and handling of food
-Supervise kitchen staff and helpers
-Maintain inventory and records of food, supplies and equipment
-Clean kitchen and work areas
Cuisine specialties
-Korean
Personal suitability
-Client focus
-Flexibility
-Organized
-Reliability
-Team player
-Time management
Support for youths
-Offers on-the-job training tailored to youth
-Provides awareness training to employees to create a welcoming work setting for youth

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