Job Overview

Responsibilities
Serve dishes to customers quickly and correctly;
Collect dirty dishes, clean the dining tables efficiently, and set up current table;
Prepare the materials, such as food garnishments and eating utensils, used for dish serving;
Ensure all the tasks in the opening checklist and closing checklist are completed on time;
Record the daily usage of sauce, ingredients, and desserts;
Participate in the monthly cleaning and staff meetings.

Qualifications
Be positive and able to work at a fast pace and under pressure.
No prior experience required, but the related experience is an asset.
Be available to work for a whole-day shift on weekdays is an advantage.

Employee Perks
Free Staff Meal (Lunch & Dinner)
15% Employee Cash Discount (included Family Members and Partner)
Paid Training Shifts
Outing Trip
Annual Parties (New Year, Mid-Autumn, Christmas)
Paid Vacation
Employee Insurance

Career Opportunity The permanent full time busser with ambitions and outstanding performance will have opportunities to join the restaurant management.

📌 Food Runner/busser Niagara Falls
🏢 Wind Group
📍 Niagara Falls