Lead culinary instruction as a Culinary Teacher, specializing in food science and nutrition within a culturally rich workplace. Promote understanding of First Nations traditions and food safety. This role requires a committed culinary educator for a permanent position in a private school setting.

Candidates should bring expertise in culinary arts and a passion for teaching within First Nations communities. A genuine understanding of cultural practices is essential for effective teaching and engagement. Key Responsibilities:
Design and implement culinary education programs
Teach principles of food safety and nutrition
Create an inclusive, culturally aware classroom
Mentor students in developing culinary expertise
Assess student progress and adapt instruction accordingly Requirements:
Food Handlers Certification is essential
Must hold Ontario College of Teachers qualifications
Experience in First Nations educational settings appreciated
Committed to understanding First Nations culture
Must be eligible to work in Canada Influence the lives of students through culinary education, focusing on food practices that honor cultural heritage.

📌 Culinary Teacher For Cultural Education Sioux Lookout
🏢 Northwest Employment Works
📍 Sioux Lookout