SOUL Burger is a chef-driven smash burger bar built on craftsmanship, consistency, and genuine hospitality.

Our kitchen is a stage, and our cooks are the chefs in the spotlight, bringing energy, precision, and pride to every service. Each burger is prepared to exact standards, reflecting our commitment to quality and attention to detail.

We value teamwork, integrity, and professionalism. If you take pride in your work and thrive in a fast-paced, high-standard environment, we’d be proud to have you on the SOUL team.

Grill Cook

Job Type: Full-time / Part-time

About the Role: As a Grill Cook at SOUL Burger, you’re at the center of the action. You’ll master the timing, sear, and consistency of every patty that hits the griddle. This role is for someone who takes pride in clean execution, attention to detail, and maintaining high standards during every service.

Responsibilities:

· Cook burgers on the griddle to exact standards, ensuring consistent sear and flavour.





· Follow station setup and shutdown procedures.

· Maintain proper griddle temperature and product flow throughout service.

· Keep your station clean, stocked, and organized at all times.

· Communicate clearly with the kitchen team to ensure smooth service.

· Follow all food safety and cleanliness guidelines.

Who You Are:

· Focused, reliable, and take pride in the quality of your work.

· Thrive in a fast-paced, team-oriented workplace.

· Previous experience on a flat-top or grill is preferred but not required, we’ll train the right person with the right attitude.

Only apply if you see your self a solid candidate.

Job Types: Full-time, Part-time

Pay: $19.10-$21.50 per hour

Expected hours: 32 – 40 per week

Benefits:
On-site parking

Work Location: In person

📌 Grill Cook Mississauga
🏢 Soul burgers
📍 Mississauga