Join Nutritional Services as a part time Dietary Aide, providing essential food support for patients and cafeteria services. You'll work under the Food Service Supervisor to ensure quality dining experiences. As part of a quality-driven team, your role includes delivering food effectively and participating in Continuous Quality Improvement initiatives.

You'll be crucial in managing dietary needs, and your ability to relate respectfully to patients and staff will enhance the service setting throughout wide-ranging shifts. Key Responsibilities:
Deliver meals to patients and assist with cafeteria functions
Engage in catering and food service tasks as needed
Support quality assessments and improvements in food services
Interpret and execute instructions clearly
Upkeep Food Handling Certification as required Requirements:
Completion of Secondary School Diploma or equivalent
Previous food service experience essential
Familiarity with therapeutic diets preferred
Effective communication and teamwork abilities
Flexibility in availability and reliable attendance Be an integral part of enhancing patient care through quality dietary services.

📌 Dietary Aide Role In Food Service Brockville
🏢 BROCKVILLE GENERAL HOSPITAL
📍 Brockville